Minor in Agriculture and Food Systems (18 credits)

Adviser: Xenia Morin; Foran Hall, Room 284, 848-932-3502,  (xmorin@sebs.rutgers.edu)

Program Webpage: https://agricultureandfoodsystems.rutgers.edu/minor.html

Managing Department Webpage: http://plantbiology.rutgers.edu

Required Courses (6 credits)

11:020:210  Introduction to Agriculture and Food Systems (3)

One agriculture and food systems special topics class (11:020:255) or Advanced Special Topics class (11:020:455) (3)

Elective Courses (12 credits) 
Selected from courses that come from at least two categories below:

Agricultural sciences with focus on specialty crops, urban, and new technologies
Agribusiness and entrepreneurship
Food systems
Community food justice and advocacy
Health policy, ethics, and law
Education/communication/leadership